Accreditation & Licensure

The Chef’s Academy at Harrison College is the culinary division of Harrison College. Harrison is accredited by the Accrediting Council for Independent Colleges and Schools (ACICS), recognized by the U.S. Department of Education as a national institutional accrediting body. The Chef’s Academy is endorsed and accredited by the American Culinary Federation Education Foundation (ACFEF).

State Regulating Bodies

The Chef's Academy - Indianapolis, Indiana
Indiana Board for Proprietary Education
Indiana Commission for Higher Education
101 West Ohio Street, Suite 550 Indianapolis, Indiana 46204

The Chef's Academy - Morrisville, North Carolina
The University of North Carolina
Board of Governors
910 Raleigh Road
PO Box 2688
Chapel Hill, North Carolina 27514

Licensed by:
South Carolina Commission on Higher Education
1122 Lady Street, Suite 300
Columbia, South Carolina 29201

National Accrediting Body

Accrediting Council for Independent College and Schools (ACICS)
750 First Street Northeast, Suite 980
Washington, D.C. 20002-4241